WILDLIFE SAFE RECOGNISES PRODUCERS WHO DO NOT KILL OR HARM AUSTRALIAN WILDLIFE

Every year in Australia thousands of Australian native birds and animals are killed under damage mitigation permits to grow and produce the foods and drinks we consume every day, like wine, olives, nuts, fruit and vegetables, fruit juices, grains and cereals.  

Wildlife Safe is a certification trademark that gives consumers confidence and enables them to make informed buying decisions.  Wildlife Safe recognises ethical producers.

Organic Vegetables
 

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